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Dinner at Bio agriturismo Tenuta Antica

It had been a while ago, but recently we went out for dinner with friends in a local agriturismo, which is synonimous for tasty & simple food made with local products in a nice and tranquil atmosphere.

And Bio Agriturismo Tenuta Antica in Cessole met all these criteria, home-made delicacies and a wide choice of excellent wines, the rosé Carpe Diem and the Barbera Luca are highly recommended.

The owner Maria Pia manages her kitchen and bursts with enthusiasm. She first made us a plate with all kinds of delicious local products, then a beautifully served pasta for me and risotto with herbs for Nicolas, then potatoes from the oven, grilled vegetables and a choice between three kinds of meat, for dessert I chose the panna cotta of course.

We sat outside and it was a relaxing and carefree summer evening while eating and drinking. Highly recommended !

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